コース詳細

Limited-time course for February and March [Suigyoku] Please order one course per group.

10000 yen(税込)

  • 7品
  • 24名

*If you have any allergies to certain foods, please let us know when you make your reservation. *The photo is for illustrative purposes only.

コースメニュー

Tohri's special 5-kind appetizer platter

Steamed cod and milt soup

Seasonal vegetables and large shrimp stir-fried with salt

Deep fried soft shell crab with yulin sauce

Stir-fried Sendai beef and morning chili peppers with green Japanese pepper

Kesennuma shark fin and snow crab fried rice with thick sauce

Shaoxing wine flavored cheesecake, almond ice cream, seasonal fruits

予約可能時間
11:00~20:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 17:00 3 days before your visit

2026/01/30 更新