中国料理　桃李　　ホテルメトロポリタン仙台

Assortment of 5 kinds of cold dishes

Shrimp with head in spicy sauce, Sendai beef jelly, Turban shell with green pepper sauce

Local herb-flavored pork char siu, jellyfish

Crab and shark fin soup

Stir-fried abalone, squid and colorful vegetables with salt

Peking duck and crab claws deep-fried with breadcrumbs

Tohri's special shrimp simmered in chili sauce served with steamed bread

Domestic beef sirloin and vegetables stir-fried with black pepper

Aomori scallop fried rice with light snow flavor

Smooth almond kernel with fruit