Course details

September and October only lunch course [Fall flavors] (please order one course per group)

September and October only lunch course [Fall flavors] (please order one course per group)

By using a coupon5800 yen(Tax included)

  • 7items
  • 2-8persons

Course menu

Assortment of four seasonal cold dishes

Nodokana Farm Live Jellyfish and Jellyfish

Smoked pacific saury

Seasonal spicy dishes

Chrysanthemum and steamed chicken with sesame sauce

Kesennuma shark fin and mushroom soup

Stir-fried Neon Flying Squid and Ginkgo Nuts with Salt

*You can add one Peking duck for an additional 700 yen.

Tohri's special shrimp simmered in chili sauce

Torch-steamed pork spare ribs with steamed vegetables

Tohri-style roe rice or Chinese rice porridge with salmon and salmon roe

*For an additional 600 yen, you can change to Sendai beef and mustard greens fried noodles with thickened sauce.

Tohri's special smooth almond tofu with Ohisama Village Farm sweet potato sauce

Chestnut egg tart

Reservation reception time
11:00~13:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 3 days before your visit

2024/11/11 update